1 day per week (Friday’s) with additional days available to cover for holidays.
8 hours per day split as follows:
9.30am to 2.30pm, and
4.30pm to 7.30pm
£8.92 per hour
Main tasks include:
Preparing a 2 course meal for the residents at lunchtime, and light evening meal
Cleaning the kitchen and dining room after use
Support and encourage the residents in their activities
Note: References, Food Hygiene certificate & DBS checks essential
Please send your CV with a covering email to Trustees@abbeyfieldreigate.co.uk.