1 day per week (Friday’s) with additional days available to cover for holidays.
8 hours per day split as follows:
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9.30am to 2.30pm, and
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4.30pm to 7.30pm
£8.92 per hour
Main tasks include:
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Preparing a 2 course meal for the residents at lunchtime, and light evening meal
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Cleaning the kitchen and dining room after use
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Support and encourage the residents in their activities
Note: References, Food Hygiene certificate & DBS checks essential
Please send your CV with a covering email to Trustees@abbeyfieldreigate.co.uk.